This is a very very very good Chocolate Cake recipe. My favorite chocolate cake so far. It’s not pretentious nor complicated to make. I have been baking it since 2005. It is technically one of the first recipes I ever made. Simple, requires few ingredients, moist, not too sweet but indulgent enough to make you crave it every day.
You can “finish” the cake with red berries, a light powdered sugar dust, some cocoa powder magic, with a silky chocolate ganache and homemade croquant or as I call it “Edible Pixie Dust”.
Trust me. Trust my friends. Trust all our guests who had this cake for dessert. Now go bake one!Read More